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Apr 26
Wednesday 11-11:30 am

The Chile Peppers of Africa and the Caribbean

Date: April 26, 2023
Time: 11:00 am - 11:30 am

As part of the African Seed Exchange Educational Series, this program will explore the history and origin of chile peppers – where they originated from, how they became part of the Transatlantic Trade Exchange, and the usage in African American cuisine.  Many different varieties of African and Caribbean chile peppers and their uses in both medicinal and culinary practices will be discussed.

Included in general admission and free for members.

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